Perfectly sweet, crisp and juicy!

This perfect premium apple is the new buzz!

This Fall’s crop of SugarBee® apples are currently soaking up the sun and basking in the gorgeous Washington state weather. They are growing a little more each day and will be ready to harvest by mid-October. In the meantime, SugarBee® Apple Cider is landing on shelves now! This premium cider goes through a rigorous process which starts by selecting only the best apples for blending. A tasting panel confirms it meets the high flavor standards of SugarBee® apples – honey sweet with a hint of caramel, touch of vanilla and pinch of almond. It will leave you saying “Oh Honey, that’s Good!”. The cider is ultra-pasteurized so it can be stored unrefrigerated until you are ready to enjoy it.

Follow us on any of our social channels for more updates on how our growers are working closely with Mother Nature to bring you the best SugarBee® apples this Fall and to be inspired by some really tasty sweet and savory recipes!

  • Nice snap in every bite
  • Flesh is creamy white
  • Skin is red blush, bi-colored, ranging from 30%-100% red
  • Honeycrisp parentage creates assumed familiarity with the consumer
  • Premium grade
  • Commercial volumes available Fall of 2020

To carry our SugarBee® cider in your store, contact your Chelan Fresh Sales Representative at 509-682-4252 or email contact@chelanfresh.com.

We are excited to announce our second season of Organic SugarBee® apples. Our 4th and 5th generation Organic growers have been hard at work cultivating the trees to produce Organic SugarBee® apples.  Look for this special organic packaging in stores by October 25th at New Seasons Markets, Metropolitan Markets, Whole Foods and other regional Organic specialty markets.

Our incredible SugarBee® apples will be available at numerous locations across the United States in late-October. Use our store locator to find a retailer near you!

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Click here for SugarBee® recipe inspiration!

Apple, Cheese, and Wine Pairing for Sugarbee®