STUFFED SUGARBEE® APPLES
cevado2022-05-12T18:03:20+00:00Recipe by: Matt Robinson @realfoodbydadMakes 8 Stuffed HalvesIngredientsFilling:4 SugarBee® Apples, halved1 cup cooked brown rice3/4 cup cooked quinoa½ cup chopped Castevano olives3 tablespoons chopped sun dried tomatoes1 tablespoon chopped parsleyZest of one lemonDressing:2 tablespoon olive oil1 tablespoon mayonnaise2 teaspoon Dijon mustard1 garlic clove, grated or mincedKosher salt and pepper to tasteDirectionsTo make the dressing: In a small bowl, combine the dressing ingredients. Set aside.To make the filling: Scoop out the flesh of each apple half and dice. Add the diced apples, rice, quinoa olives, sun dried tomatoes, parsley and lemon zest. Toss to combine.To assemble and serve: Pour the dressing over the [...]