Fresh Cherry Almond Scones

2019-06-14T18:14:25+00:00

Dust off your best china and set out the doilies, it’s tea time! These fresh cherry almond scones are perfect served with your favorite oolong or black tea. The cherries offer a gorgeous pop of color and add moisture to the scones.  Too hot for tea? Marry the scones with our cherry basil hibiscus iced tea instead! Recipe Development and Photography: Williams-Raines YIELD: 8 scones  INGREDIENTS   2 cups all-purpose flour 1 tablespoon baking powder 1 tablespoon sugar 1/2 teaspoon salt 6 tablespoons cold unsalted butter, cut into small cubes 1 1/2 cups pitted cherries, roughly chopped 1/4 cup sliced almonds, plus more for sprinkling [...]

Fresh Cherry Almond Scones2019-06-14T18:14:25+00:00

KORU® Apple Streusel Muffins

2019-05-20T19:57:54+00:00

Recipe Development and Photography By: Annessa Chumbley, RD INGREDIENTS 2 eggs   2 cups quick one-minute oats  1 1/2 teaspoon baking powder   1/2 teaspoon baking soda   1 cup natural apple sauce, or chopped KORU® apple  1/4 cup coconut oil, melted   1 teaspoon real vanilla extract  1/3 cup raw honey   1 1/2 teaspoons ground cinnamon    Topping:   1/3 cup quick one-minute oats    1 teaspoon ground cinnamon  1 tablespoon raw honey  1 KORU@ apple, finely diced  METHOD Preheat oven to 400º F. In a high-powered blender, add eggs and applesauce (or apple), blending until combined. Add honey, oil, and vanilla, blending again. Add in the rest [...]

KORU® Apple Streusel Muffins2019-05-20T19:57:54+00:00

Our best brunch recipes with apples, pears and cherries

2019-03-20T19:53:53+00:00

Brunch is one of our favorite meals! It’s one of the only times you can easily mix savory and sweet, and there are no strict rules about what is an isn’t appropriate for eat. Brunch is also the opportunity to get friends and family around a table to eat and enjoy each other’s company without the pressure of hosting a sit-down dinner. Fruits like apples, pears and cherries can take pride of place at the brunch table or buffet. They are versatile, delicious, and healthy crowd-pleasers. What’s not to love? Here is some inspiration for the next brunch you host for [...]

Our best brunch recipes with apples, pears and cherries2019-03-20T19:53:53+00:00

Bosc Pear Dutch Baby

2019-03-20T19:04:30+00:00

Although it’s also known as “German Pancake”, the “Dutch Baby” is an American invention based on a German pastry. The name “Dutch Baby” was coined by Manca’s Café in Seattle in the early 1900s.  Dutch Babies are similar to Yorkshire puddings or popovers and can be savory or sweet. Unlike pancakes, they are always baked in the oven and contain no chemical leavening such as baking powder. This fun and delicious treat is typically eaten for breakfast or brunch in America. Our Bosc Pear Dutch Baby is a wonderful dish to serve at a weekend family breakfast. The sweetness of the pear works particularly well with the [...]

Bosc Pear Dutch Baby2019-03-20T19:04:30+00:00

KORU® Apple and Turkey Sausage

2019-02-04T18:01:49+00:00

Recipe Development and Photography By: Annessa Chumbley, RD INGREDIENTS: 1 pound lean ground turkey 2 green onions, finely sliced (green and white parts) 3/4 cup finely chopped KORU® Apples (skin on) 1 teaspoon paprika 1/2 teaspoon poultry seasoning 1/2 teaspoon garlic powder 3/4 teaspoon salt METHOD In a bowl, combine all ingredients. Mix gently but make sure the ingredients are evenly incorporated.  Shape turkey apple mixture into little 2 ounce patties, packed tightly with a little dent in the middle.   Heat a cast-iron skillet to medium-high, and coat with nonstick cooking spray, or a drizzle of olive oil.  Once the skillet is hot, place the sausage [...]

KORU® Apple and Turkey Sausage2019-02-04T18:01:49+00:00

KORU® Apple Berry Smoothie Bowl

2019-01-15T22:13:53+00:00

New year is the perfect time to kick off healthy resolutions and give your body some TLC after weeks of decadent holiday meals. Smoothie bowls are just the ticket since they are healthy, filling, and beautiful as well. Our Instagram-worthy KORU® Apple Berry Smoothie Bowl is bursting with antioxidants, vitamins A and C, and fiber. Apples are a superfood in their own right, as are beets, ginger and hemp seeds. The smoothie bowl gets its vibrant color from the natural plant pigment Lycopene found in red fruits and vegetables. All of the ingredients listed are commonly found in supermarkets, health food [...]

KORU® Apple Berry Smoothie Bowl2019-01-15T22:13:53+00:00

Apple Oat Waffles

2019-03-27T16:14:43+00:00

5-Ingredients, no-refined flour, no-sugar, Apple Oat Waffles!!! Our favorite breakfast! YIELD: 1 large Belgian waffle Recipe Development and Photography By: @AnnessaRD INGREDIENTS   1 egg 1 apple, such as Rockit®, cored and coarsely chopped with skin on  1/2 teaspoon ground cinnamon  1/4 teaspoon kosher salt  1 cup unsweetened milk  2 cups whole oats  Toppings: sliced apples  cinnamon  pure maple syrup  METHOD   In a blender, add ingredients in order beginning with egg, apple, cinnamon, salt, almond milk, and oats. Blend until all ingredients are combined, stopping blender to stir ingredients if needed.  Brush waffle maker with coconut oil or nonstick spray. For a Belgian waffle [...]

Apple Oat Waffles2019-03-27T16:14:43+00:00

Apple Donut Muffins

2018-10-11T02:12:13+00:00

Savor warm fall spices in these apple donut muffins topped with crisp cinnamon sugar. Soft chunks of apple pepper these original muffins that are reminiscent of old-fashioned sugar-dusted donuts. The apple donut muffins are made healthier and extra-moist by swapping eggs for applesauce. This also makes them easy to adapt to egg-free and vegan diets, for which we have provided notes in the recipe below.  YIELD: 12 muffins   Recipe Development and Photography By: Williams-Raines INGREDIENTS   For muffins  1 cup all-purpose flour  3/4 cup whole wheat flour  3/4 cup sugar  2 1/2 teaspoons baking powder  1/2 teaspoon salt  1/2 teaspoon ground nutmeg  1/4 [...]

Apple Donut Muffins2018-10-11T02:12:13+00:00

Easy Applesauce

2018-10-11T02:12:52+00:00

With fresh apples coming off the trees this month, it’s time to stock the pantry with Fall staples! This easy applesauce recipe can be used in many ways: tucked into a lunchbox, stirred into some morning oats, or baked into muffins to make them extra-moist and nutritious. You won’t run out of ways to savor this classic apple treat. We like using a mix of apple varieties as it makes for a more complex sauce, but feel free to use what you have on hand. Depending on the type of apple used you may need more or less sugar to reach [...]

Easy Applesauce2018-10-11T02:12:52+00:00

Morning Glory Overnight Oats

2018-11-09T21:10:15+00:00

Enjoy the traditional flavors of Morning Glory Muffins in no-cook oatmeal form for an easy, healthy breakfast. Prep ahead of time for a week’s worth of breakfasts! Prefer warm oatmeal? Just transfer to a microwave-safe bowl and heat for 1 minute. YIELD: 4 servings Recipe Development and Photography By: Kristen of A Mind "Full" Mom and Produce For Kids INGREDIENTS   2 cups old-fashioned oats 1 cup crushed pineapple in 100% juice, juice not drained 1 cup grated carrots 4 tablespoons raisins 1 Chelan Fresh Gala apple, diced 4 tablespoons maple syrup 2 tablespoons chia seeds 1 teaspoon cinnamon 1 teaspoon vanilla extract [...]

Morning Glory Overnight Oats2018-11-09T21:10:15+00:00