Eggnog French Toast Casserole


Kick off Christmas with our eggnog French toast casserole. This family-friendly dish is infused with eggnog, warm spices, apples and fresh cranberries. It also smells divine and will spread holiday cheer throughout your kitchen! To simplify cooking on Christmas morning we suggest you cube the bread the night before to let it dry out in a cool oven. Don’t worry if you forget, the bread can be lightly toasted on the day instead (see instructions in notes below recipe). You can also prepare the apples a day ahead but make sure you use our anti-browning kitchen hack  to keep them oxidizing. [...]

Eggnog French Toast Casserole2019-01-03T17:23:07+00:00

Lucy™ Glo and Lucy™ Rose Apple Galette


The new Lucy™ Glo and Lucy™ Rose apples create a stunning color contrast in our deceptively simple apple galette. Crumbled gingersnap cookies are added to the filling for extra warmth and depth of flavor, but they also serve to soak up the cooking juices and maintain a nice crisp crust. The two Lucy™ apple varieties are tart, sweet and juicy – just perfect for baking! The Lucy™ Glo variety shows off its gorgeous red color and adds visual interest to baked goods. YIELD: 10-12 servings Recipe Development and Photography By: Williams-Raines INGREDIENTS Galette dough* 2 cups all-purpose flour  1 tablespoon sugar  1/2 teaspoon [...]

Lucy™ Glo and Lucy™ Rose Apple Galette2019-01-03T17:23:26+00:00