KORU® Apple Streusel Muffins

2019-05-20T19:57:54+00:00

Recipe Development and Photography By: Annessa Chumbley, RD INGREDIENTS 2 eggs   2 cups quick one-minute oats  1 1/2 teaspoon baking powder   1/2 teaspoon baking soda   1 cup natural apple sauce, or chopped KORU® apple  1/4 cup coconut oil, melted   1 teaspoon real vanilla extract  1/3 cup raw honey   1 1/2 teaspoons ground cinnamon    Topping:   1/3 cup quick one-minute oats    1 teaspoon ground cinnamon  1 tablespoon raw honey  1 KORU@ apple, finely diced  METHOD Preheat oven to 400º F. In a high-powered blender, add eggs and applesauce (or apple), blending until combined. Add honey, oil, and vanilla, blending again. Add in the rest [...]

KORU® Apple Streusel Muffins2019-05-20T19:57:54+00:00

Crunchy KORU® Apple Dippers with Creamy Peanut Butter Mousse

2019-04-22T16:15:43+00:00

Apples and peanut butter are a perfect pairing on their own, but this recipe takes a classic pairing to a whole new level. Who doesn’t love dipping something crunchy into something creamy? Enjoy as a fun dessert or snack. Recipe Development and Photography: Certified Master Chef Ron DeSantis of CulinaryNXT YEILD: 8 servings INGREDIENTS 1 cup heavy whipping cream 1 teaspoon real vanilla extract ½ cup creamy peanut butter 3 tablespoons honey Pinch kosher salt 8 medium apples, cut into 8 wedges per apple METHOD Use a hand mixer or whisk attachment for your countertop mixer to whip the whipping cream [...]

Crunchy KORU® Apple Dippers with Creamy Peanut Butter Mousse2019-04-22T16:15:43+00:00

KORU® Apple Chutney

2019-03-01T17:27:39+00:00

Apples and cheese are a match made in heaven, and we like a double dose! This KORU® apple chutney pairs perfectly with salty cheeses thanks to its deep flavor and sweet notes delivered by balsamic vinegar. Take your cheese platters to the next level with this easy-to-make chutney that will impress your guests and add a touch of sophistication to your get together. Recipe Development and Photography: Williams-Raines Yield: About 2 cups INGREDIENTS Apple chutney  2 tablespoon olive oil  1 medium yellow or red onion, chopped fine (pea-sized pieces)   2 KORU® apples, peeled, cored and chopped small  1/3 cup balsamic vinegar*  1/3 cup water  1 tablespoon [...]

KORU® Apple Chutney2019-03-01T17:27:39+00:00

Cheese and wine pairings for KORU®, Rockit® and SugarBee® apples

2019-03-27T16:14:11+00:00

When it comes to apples, cheese and wine, three is not a crowd! This playful trio offers a world of possibility and can be the star of your next get together.  All the varieties of apple, types of cheese, and choices of wine can make your head spin, so we’ve created a guide to help you pair cheese and wine with three of our favorite and most original apples: KORU®, SugarBee® and Rockit®. (And for a decadent double-dose of apple, add our KORU® Apple Chutney laced with deep balsamic flavor to elevate any cheese and apple tasting platter.) KORU® cheese and wine pairings (pictured above) KORU® apples are [...]

Cheese and wine pairings for KORU®, Rockit® and SugarBee® apples2019-03-27T16:14:11+00:00

Grandma’s Classic Apple Pie

2019-02-19T22:03:37+00:00

Every grandmother has her version of apple pie, and this is ours. This classic apple pie recipe uses a combination of different apples that are sweet, tart and firm, creating different layers of flavor and texture. Enjoy this classic that will never go out of the style topped with vanilla ice-cream, whipped cream, or all on its own.  With a little practice making this classic American dessert will be easy as pie. Read our blog post “How to make perfect apple pie, every time” and you’ll be a pro in no time.  Recipe Development and Photography: Williams-Raines  YIELD: 6-8 servings INGREDIENTS Crust (enough for one 9-inch [...]

Grandma’s Classic Apple Pie2019-02-19T22:03:37+00:00

KORU® Apple and Turkey Sausage

2019-02-04T18:01:49+00:00

Recipe Development and Photography By: Annessa Chumbley, RD INGREDIENTS: 1 pound lean ground turkey 2 green onions, finely sliced (green and white parts) 3/4 cup finely chopped KORU® Apples (skin on) 1 teaspoon paprika 1/2 teaspoon poultry seasoning 1/2 teaspoon garlic powder 3/4 teaspoon salt METHOD In a bowl, combine all ingredients. Mix gently but make sure the ingredients are evenly incorporated.  Shape turkey apple mixture into little 2 ounce patties, packed tightly with a little dent in the middle.   Heat a cast-iron skillet to medium-high, and coat with nonstick cooking spray, or a drizzle of olive oil.  Once the skillet is hot, place the sausage [...]

KORU® Apple and Turkey Sausage2019-02-04T18:01:49+00:00

Roasted Winter Bowl with Creamy Dressing

2019-01-22T21:22:17+00:00

KORU® apples are the perfect addition to this warming winter bowl brimming with roasted vegetables, superfood quinoa, protein-packed chickpeas, and topped with a creamy tahini-miso dressing. Save yourself some hassle by prepping ingredients ahead of time. You can also cook more quinoa and chickpeas than required in order to have them on hand for future recipes like this breakfast quinoa with warm honey pears   or our butternut squash and pear soup with spiced chickpeas . Take it from us, batch cooking makes life so much easier! Recipe Development and Photography: Williams-Raines Yield: 2 roasted winter bowls INGREDIENTS For the roasted vegetables [...]

Roasted Winter Bowl with Creamy Dressing2019-01-22T21:22:17+00:00

Roasted KORU® Butternut Salad

2019-01-15T22:22:46+00:00

Prep Time: 20 minutes Cooks in:  35 minutes Servings: 4-6 Recipe Source: KORU® New Zealand "A great fall salad with a spicy walnut dressing!" - Sandi McGrath INGREDIENTS Salad: 1 KORU® Apple, cored and sliced into 16 wedges (about 1/2" thick) 1 small butternut squash, about 1 lb (400 gms), halved lengthwise, seeded, and cut in 1/4"half moon shaped slices (a mandolin works great for this) No need to peel the squash if it is washed well. 1 Tablespoon olive oil Sea Salt About 5 cups salad greens Bacon bits or crumbled blue cheese, optional Maple walnuts: 1/2 cup walnut halves [...]

Roasted KORU® Butternut Salad2019-01-15T22:22:46+00:00

Annie’s Mile High KORU® Blueberry Pie

2019-01-15T22:13:10+00:00

Prep Time: 25 minutes Cooks in: 35-40 minutes Servings: 12 Recipe Source: KORU® New Zealand "These apples make the most flavorful pie I've ever created, and I grew up on an apple orchard in Wenatchee, WA, USA!" - Annie Green, Mooresville, NC INGREDIENTS Two 9-inch pie crusts (Annie uses Mile High pie crust recipe) Pie Filling: 3 cups KORU® Apples, peeled, cored and sliced 1/4" thick 1 cup fresh washed blueberries 1 1/4 cups (250 grams) white sugar 2 Tablespoons white flour 3/4 teaspoon ground cinnamon 1 Tablespoon fresh lemon juice 3 Tablespoons butter METHOD Heat oven to 400f/200c Filling: In [...]

Annie’s Mile High KORU® Blueberry Pie2019-01-15T22:13:10+00:00

KORU® Apple Berry Smoothie Bowl

2019-01-15T22:13:53+00:00

New year is the perfect time to kick off healthy resolutions and give your body some TLC after weeks of decadent holiday meals. Smoothie bowls are just the ticket since they are healthy, filling, and beautiful as well. Our Instagram-worthy KORU® Apple Berry Smoothie Bowl is bursting with antioxidants, vitamins A and C, and fiber. Apples are a superfood in their own right, as are beets, ginger and hemp seeds. The smoothie bowl gets its vibrant color from the natural plant pigment Lycopene found in red fruits and vegetables. All of the ingredients listed are commonly found in supermarkets, health food [...]

KORU® Apple Berry Smoothie Bowl2019-01-15T22:13:53+00:00